Posts Tagged ‘Nutrition Related’

Good Nutrition

Wednesday, September 23rd, 2009

About Good Nutrition

Did you ever think about why do you eat? The simple answer is because you are hungry; you eat when you feel tired and when your stomach is empty. Sometime you like to eat because you are too much happy or sad or because it’s lunchtime or dinnertime, or because that mince pie looks nice or so.

Those are some emotional and physical reasons why you eat, but do ever think much about why your body needs food? Not only those junk or unhealthy food, but healthy food which is good for your health or why is good nutrition important for your health?

Good Nutrition Provides Energy

The foods that you eat provide you energy for your body needs to function. Just like you need to put fuel in your car or recharge your cell phone battery, your body needs to be fed each day through diet. The main form of energy for your body is carbohydrates.

Your body has the easiest time digesting carbohydrates like sugar and starch. Carbohydrates are broken down into individual glucose, fructose or galactose units. Glucose is your body’s favorite form of energy. If you don’t get enough carbohydrates, your body can make glucose from protein or fat — and if you get too many carbohydrates, your body is very good at storing them as fat.

Good Nutrition Provides Raw Materials

Protein in the foods you eat is broken down into individual amino acids. Your body uses the amino acids to build and repair the various parts of your body. Your muscles contain lots of protein, and you need to replenish that protein through your diet. Your body also needs protein for components of your immune system, hormones, nervous system, and organs.

Another raw material your body needs is calcium. Calcium has several functions in your body, but it’s best known as the mineral that is stored in your bones and teeth. You need calcium from your diet to keep your bones and teeth strong.

Your body also needs fats to be healthy. Membranes that contain fats surround all the cells of your body. Your brain has fatty acids, and fats are also needed to signal hormones.

The “Little Helpers”

Vitamins and minerals you get from your diet are just as important as carbohydrates, protein and fats; however, you only need them in small amounts. Vitamins and minerals usually function as co-enzymes, which means they help chemical reactions in the body happen a lot faster. For example, many of the B complex vitamins help your body burn carbohydrates for energy. Vitamin A is needed for vision, zinc is involved in many metabolic processes, and vitamin C helps keep connective tissue strong and your immune system functioning.

Your diet needs to provide adequate amounts of all of these “little helpers.” A healthy, balanced diet will provide you with lots of vitamin and minerals. An unhealthy diet may make your body deficient in one or more of these helpers.

Above and Beyond the Basics

Good nutrition provides more than energy, structural components, vitamins and minerals. There are other substances in the foods that you eat that have become better known over the last few years.

Phytochemicals are found in the colorful parts of fruits and vegetables. Although they aren’t required for body functioning, they may have a very powerful impact on your health. For example, quercetin (found in red apples) functions like an antihistamine and as an anti-inflammatory effect. Resveratrol, found in grape skins and seeds, is a powerful antioxidant.

Antioxidants help protect your body from damage that comes from the sun, pollution, smoke, and poor dietary choices. They are found in the phytochemicals of fruits and vegetables, as well as some vitamins and amino acids.

The Functional Foods Have Specific Health Benefits

Sunday, September 20th, 2009

The Functional Foods Have Specific Health Benefits

The foods or any components of the diet that provides benefits to the health besides the basic nutrition are called the functional foods. Such specific foods provide specific benefits to the health. Few examples of functional foods are whole grains, some fruits and vegetables or beverages. The council of International Food Information has researched that the Americans are more aware of the advantages of the functional foods than the Indians. The two basic diseases for which people concern the functional foods more are cancer and the heart disease.

A survey gives the following results that hoe people are familiar with different functional foods for specific health concern-

  • Women about 56 percent absolutely identified that the cranberries and the juice reduces urinary infections whereas just the 33% of people among men realize this fact.
  • 55% of people of the old age know the advantage of soy with the heart’s health while only 35% among the people of age 35 to 50 realize this. About 75% of women accept that the soy is useful in lowering the risks of any heart disease but only 53 percent of men know this. This is the reason that heart diseases are common among men.
  • Again the women are much aware of connection of antioxidant-cancer.

40% women know the fact that calcium reduces risk of the disease called osteoporosis whereas the fewer amounts of men know it.

To Nibble Stress And Blues Away…

Saturday, August 15th, 2009

>> EAT LIKE A CHAMP

(Source: http://healthytalk.net)nuts

Pop some pistachios Research from Penn State University shows that eating these little nuts can actually help you fight stress by protecting one of the organs most harmed by it – your heart. Eating pistachios lowers cholesterol, which can help improve cardiovascular health.

Savor a spicy meal Hot foods trigger the release of endorphins – the natural chemicals that trigger feelings of euphoria and well-being.

Eat breakfast before you tank up on coffee Caffeine on an empty stomach can cause blood sugar levels to spike, which can cause attention problems and irritability, says New York City – based clinical psychologist Joe Cilona, PsyD.

Dip into some honey You’ll get an instant kick and energy for the long haul. Plus, research shows that its antioxidant and antibacterial properties may improve your immunity. Here’s a tip: The darker the honey, the more powerful the antioxidant punch.

Slice Of Life

Saturday, August 15th, 2009

orange

Slice Of Life

(Source: http://healthytalk.net)

>> TICKER TREATS Your post lunch  orange and daily amla habit might help   prevent hardening of the arteries. A new  Norwegian study reports that increased intake of foods such as fruits and berries is associated with reduced thickening of the carotid artery. Thickening of that key artery is a sign of atherosclerosis – so called “hardening of the arteries” – which can lead to heart disease.